I love dirt. I love to dig in the dirt, I love to plant in the dirt. I love to make dirt. After ten years of a crazy-big, unwieldy compost pile, we finally have a true 3-bin system!
As you can see, we still have some work to do in the transferring process. And I may have a wee bit more dirt than my bins can handle. That’s ok, though, because I have another use for all that dirt. And those bins are for new compost.
This isn’t about dirt, but I am posting it anyways:
Yum! Baked pumpkin spice donut holes! We made these yesterday for Baking Day, and they are like crack. I think I’ve eaten a dozen already.
Rainy, cool, green morning today:
Off to take a crabby kid on our morning walk in the rain!
Wow, you have a lot of beautiful dirt! You’re pumpkin spice donut holes sound delicious.
please send me the recipe for those pumpkin donut holes. We were looking for a recipe to be able to cook over the fire, and I think these might be it!! 🙂